Garlic production reached 0.425 kt in 2014 in Palestine, according to Faostat. This is 11.3% less than in the previous year.
Historically, garlic production in Palestine reached an all time high of 3.35 kt in 1997 and an all time low of 0.350 kt in 2010.
Palestine has been ranked 85th within the group of 98 countries we follow in terms of garlic production.
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