Goat meat production reached 84.0 tonnes in 2017 in El Salvador, according to Faostat. This is 1.18% less than in the previous year.
Historically, goat meat production in El Salvador reached an all time high of 92.0 tonnes in 2013 and an all time low of 56.0 tonnes in 1969.
El Salvador has been ranked 131st within the group of 150 countries we follow in terms of goat meat production.
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