Goat meat production reached 158 tonnes in 2017 in Honduras, according to Faostat. This is 1.28% more than in the previous year.
Historically, goat meat production in Honduras reached an all time high of 193 tonnes in 2001 and an all time low of 98.0 tonnes in 1974.
Honduras has been ranked 128th within the group of 150 countries we follow in terms of goat meat production.
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