Gross human consumption of quality psr red and rose wine reached 92.0 1,000 hl in 1999 in Luxembourg, according to Eurostat. This is 22.7% more than in the previous year.
Historically, gross human consumption of quality PSR red and rose wine in Luxembourg reached an all time high of 92.0 1,000 hl in 1999 and an all time low of 25.0 1,000 hl in 1987.
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