Groundnuts (shelled eq) - protein supply quantity (g/capita/day) reached 1.23 g/capita/day in 2017 in Trinidad and Tobago, according to . This is 0.806% less than in the previous year.
Historically, Groundnuts (Shelled Eq) - Protein supply quantity (g/capita/day) in Trinidad and Tobago reached an all time high of 1.35 g/capita/day in 2012 and an all time low of 0.210 g/capita/day in 1967.
Trinidad and Tobago has been ranked 36th within the group of 151 countries we follow in terms of Groundnuts (Shelled Eq) - Protein supply quantity (g/capita/day).
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