Cattle meat production reached 1,878 kt in 2022 in Australia, according to Faostat. This is 0.827% less than in the previous year.
Historically, cattle meat production in Australia reached an all time high of 2,662 kt in 2015 and an all time low of 643 kt in 1961.
Australia has been ranked 6th within the group of 167 countries we follow in terms of cattle meat production.
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