Pumpkin, squash and gourd production reached 1,026 kt in 2022 in the USA, according to Faostat. This is 3.54% less than in the previous year.
Historically, pumpkin, squash and gourd production in the USA reached an all time high of 1,063 kt in 2021 and an all time low of 615 kt in 2015.
USA has been ranked 4th within the group of 107 countries we follow in terms of pumpkin, squash and gourd production.
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