Sheep meat production reached 33.4 kt in 2017 in Kenya, according to Faostat. This is 11.9% less than in the previous year.
Historically, sheep meat production in Kenya reached an all time high of 42.0 kt in 2013 and an all time low of 12.0 kt in 1973.
Kenya has been ranked 47th within the group of 163 countries we follow in terms of sheep meat production.
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