Sheep meat production reached 5.31 kt in 2017 in Rwanda, according to Faostat. This is 5.65% more than in the previous year.
Historically, sheep meat production in Rwanda reached an all time high of 6.61 kt in 2015 and an all time low of 0.384 kt in 1967.
Rwanda has been ranked 86th within the group of 163 countries we follow in terms of sheep meat production.
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