Meat, chicken - producer price (usd/tonne) reached USD 1,732 in 2002 in Ivory Coast, according to . This is 16.2% more than in the previous year.
Historically, Meat, chicken - Producer Price (USD/tonne) in Ivory Coast reached an all time high of USD 2,387 in 1996 and an all time low of USD 1,441 in 1994.
Ivory Coast has been ranked 25th within the group of 85 countries we follow in terms of Meat, chicken - Producer Price (USD/tonne).
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