Meat consumption per capita reached 1.68 kg in 2013 in Bolivia, according to Faostat. This is 0% more than in the previous year.
Historically, meat consumption per capita in Bolivia reached an all time high of 2.13 kg in 1962 and an all time low of 0.910 kg in 2004.
Bolivia has been ranked 62nd within the group of 158 countries we follow in terms of meat consumption per capita.
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