Meat consumption per capita reached 1.58 kg in 2013 in Ireland, according to Faostat. This is 177% more than in the previous year.
Historically, meat consumption per capita in Ireland reached an all time high of 4.08 kg in 2006 and an all time low of 0.040 kg in 1992.
Ireland has been ranked 65th within the group of 158 countries we follow in terms of meat consumption per capita.
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