Meat Consumption Per Capita in Uruguay

Meat consumption per capita reached 0.680 kg in 2013 in Uruguay, according to Faostat. This is 6.85% less than in the previous year.

Historically, meat consumption per capita in Uruguay reached an all time high of 1.30 kg in 2006 and an all time low of 0.130 kg in 1987.

Uruguay has been ranked 92nd within the group of 158 countries we follow in terms of meat consumption per capita.