Meat indigenous, cattle - yield/carcass weight reached 3,065 hg/An in 2013 in Thailand, according to . This is 1.62% more than in the previous year.
Historically, Meat indigenous, Cattle - Yield/Carcass Weight in Thailand reached an all time high of 3,897 hg/An in 2000 and an all time low of 2,000 hg/An in 1961.
Thailand has been ranked 14th within the group of 166 countries we follow in terms of Meat indigenous, Cattle - Yield/Carcass Weight.
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