Meat, other - domestic supply quantity reached 1,742 tonnes in 2013 in Turkey, according to . This is 4.91% less than in the previous year.
Historically, Meat, Other - Domestic supply quantity in Turkey reached an all time high of 7,189 tonnes in 1961 and an all time low of 364 tonnes in 1973.
Turkey has been ranked 106th within the group of 152 countries we follow in terms of Meat, Other - Domestic supply quantity.
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