Meat, rabbit - yield/carcass weight reached 14,855 0.1g/An in 2021 in France, according to . This is 1.87% more than in the previous year.
Historically, Meat, rabbit - Yield/Carcass Weight in France reached an all time high of 15,824 0.1g/An in 1978 and an all time low of 13,827 0.1g/An in 2005.
France has been ranked 18th within the group of 41 countries we follow in terms of Meat, rabbit - Yield/Carcass Weight.
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