Meat, turkey - yield/carcass weight reached 77,926 0.1g/An in 2022 in Canada, according to . This is 3.71% less than in the previous year.
Historically, Meat, turkey - Yield/Carcass Weight in Canada reached an all time high of 84,603 0.1g/An in 2017 and an all time low of 48,846 0.1g/An in 1965.
Canada has been ranked 24th within the group of 54 countries we follow in terms of Meat, turkey - Yield/Carcass Weight.
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