Milk - excluding butter - food supply (kcal/capita/day) reached 62.6 kcal/capita/day in 2021 in Ethiopia, according to . This is 16.9% less than in the previous year.
Historically, Milk - Excluding Butter - Food supply (kcal/capita/day) in Ethiopia reached an all time high of 86.9 kcal/capita/day in 2010 and an all time low of 22.0 kcal/capita/day in 2000.
Ethiopia has been ranked 123rd within the group of 165 countries we follow in terms of Milk - Excluding Butter - Food supply (kcal/capita/day).
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