Milk - excluding butter - protein supply quantity (g/capita/day) reached 10.5 g/capita/day in 2021 in Nicaragua, according to . This is 6.61% less than in the previous year.
Historically, Milk - Excluding Butter - Protein supply quantity (g/capita/day) in Nicaragua reached an all time high of 11.2 g/capita/day in 2020 and an all time low of 3.45 g/capita/day in 1996.
Nicaragua has been ranked 75th within the group of 165 countries we follow in terms of Milk - Excluding Butter - Protein supply quantity (g/capita/day).
Buy Milk - Excluding Butter - Protein supply quantity (g/capita/day) data for Nicaragua.
Buy annual subscriptions for all our products.