Milk, whole - fat supply quantity (g/capita/day) reached 0.510 g/capita/day in 2013 in Ivory Coast, according to . This is 33.8% less than in the previous year.
Historically, Milk, Whole - Fat supply quantity (g/capita/day) in Ivory Coast reached an all time high of 1.77 g/capita/day in 1977 and an all time low of 0.330 g/capita/day in 1992.
Ivory Coast has been ranked 145th within the group of 155 countries we follow in terms of Milk, Whole - Fat supply quantity (g/capita/day).
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