Mutton & goat meat - fat supply quantity (g/capita/day) reached 0.590 g/capita/day in 2021 in Kenya, according to . This is 35.2% less than in the previous year.
Historically, Mutton & Goat Meat - Fat supply quantity (g/capita/day) in Kenya reached an all time high of 1.31 g/capita/day in 1961 and an all time low of 0.260 g/capita/day in 2017.
Kenya has been ranked 65th within the group of 160 countries we follow in terms of Mutton & Goat Meat - Fat supply quantity (g/capita/day).
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