Mutton & goat meat - food supply quantity (kg/capita/yr) reached 5.64 kg in 2021 in Turkey, according to . This is 9.30% more than in the previous year.
Historically, Mutton & Goat Meat - Food supply quantity (kg/capita/yr) in Turkey reached an all time high of 10.5 kg in 1961 and an all time low of 1.51 kg in 2019.
Turkey has been ranked 23rd within the group of 164 countries we follow in terms of Mutton & Goat Meat - Food supply quantity (kg/capita/yr).
Buy annual subscriptions for all our products.
Helgi Library 
