Indigenous mutton & goat meat production reached 0.163 kt in 2014 in Mauritius, according to Faostat. This is 3.92% less than in the previous year.
Historically, indigenous mutton & goat meat production in Mauritius reached an all time high of 0.259 kt in 1999 and an all time low of 0.109 kt in 2009.
Mauritius has been ranked 154th within the group of 169 countries we follow in terms of indigenous mutton & goat meat production.
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