Indigenous mutton & goat meat production reached 25.0 kt in 2021 in Norway, according to Faostat. This is 0% more than in the previous year.
Historically, indigenous mutton & goat meat production in Norway reached an all time high of 28.0 kt in 2017 and an all time low of 15.0 kt in 1961.
Norway has been ranked 72nd within the group of 144 countries we follow in terms of indigenous mutton & goat meat production.
Buy annual subscriptions for all our products.