Mutton & goat meat - protein supply quantity (g/capita/day) reached 0.520 g/capita/day in 2021 in Trinidad and Tobago, according to . This is 11.9% less than in the previous year.
Historically, Mutton & Goat Meat - Protein supply quantity (g/capita/day) in Trinidad and Tobago reached an all time high of 1.43 g/capita/day in 1984 and an all time low of 0.310 g/capita/day in 1973.
Trinidad and Tobago has been ranked 83rd within the group of 161 countries we follow in terms of Mutton & Goat Meat - Protein supply quantity (g/capita/day).
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