Other fresh vegetables n.e.c. - area (cultivation/harvested/production) reached 0.300 1,000 ha in 2006 in Norway, according to . This is 25.0% less than in the previous year.
Historically, Other fresh vegetables n.e.c. - Area (cultivation/harvested/production) in Norway reached an all time high of 0.400 1,000 ha in 2005 and an all time low of 0.300 1,000 ha in 2004.
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