Green pea production reached 5.73 kt in 2022 in Switzerland, according to Faostat. This is 60.9% more than in the previous year.
Historically, green pea production in Switzerland reached an all time high of 20.0 kt in 1961 and an all time low of 2.71 kt in 2003.
Switzerland has been ranked 47th within the group of 82 countries we follow in terms of green pea production.
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