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Pepper - Fat supply quantity (g/capita/day) in Sri Lanka

Source: Faostat
Last Updated: October 29, 2023

Pepper - fat supply quantity (g/capita/day) reached 0.100 g/capita/day in 2021 in Sri Lanka, according to . This is 28.6% less than in the previous year.

Historically, Pepper - Fat supply quantity (g/capita/day) in Sri Lanka reached an all time high of 0.160 g/capita/day in 2018 and an all time low of 0.010 g/capita/day in 1978.

Sri Lanka has been ranked 3rd within the group of 93 countries we follow in terms of Pepper - Fat supply quantity (g/capita/day).

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