Permanent crops for human consumption including those from kitchen gardens - area (cultivation/harvested/production) reached 75.0 1,000 ha in 2014 in Croatia, according to . This is 4.25% less than in the previous year.
Historically, Permanent crops for human consumption including those from kitchen gardens - Area (cultivation/harvested/production) in Croatia reached an all time high of 94.7 1,000 ha in 2011 and an all time low of 39.7 1,000 ha in 2000.
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