Permanent crops for human consumption including those from kitchen gardens - harvested production reached 15,653 kt in 2009 in Turkey, according to . This is 0.391% more than in the previous year.
Historically, Permanent crops for human consumption including those from kitchen gardens - Harvested production in Turkey reached an all time high of 15,653 kt in 2009 and an all time low of 12,254 kt in 2001.
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Helgi Library 
