Permanent crops for human consumption - main area reached 4,681 1,000 ha in 2009 in Spain, according to . This is 0.902% less than in the previous year.
Historically, Permanent crops for human consumption - Main area in Spain reached an all time high of 4,981 1,000 ha in 1975 and an all time low of 4,617 1,000 ha in 1964.
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