Poultry meat - fat supply quantity (g/capita/day) reached 4.65 g/capita/day in 2021 in Norway, according to . This is 8.39% more than in the previous year.
Historically, Poultry Meat - Fat supply quantity (g/capita/day) in Norway reached an all time high of 4.65 g/capita/day in 2021 and an all time low of 0.130 g/capita/day in 1961.
Norway has been ranked 74th within the group of 165 countries we follow in terms of Poultry Meat - Fat supply quantity (g/capita/day).
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