Poultry meat - processing reached 8,800 tonnes in 2013 in Ireland, according to . This is 138% more than in the previous year.
Historically, Poultry Meat - Processing in Ireland reached an all time high of 8,800 tonnes in 2013 and an all time low of 100 tonnes in 1974.
Ireland has been ranked 12th within the group of 32 countries we follow in terms of Poultry Meat - Processing.
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