Poultry meat - protein supply quantity (g/capita/day) reached 11.6 g/capita/day in 2021 in Guatemala, according to . This is 13.8% less than in the previous year.
Historically, Poultry Meat - Protein supply quantity (g/capita/day) in Guatemala reached an all time high of 13.5 g/capita/day in 2020 and an all time low of 0.320 g/capita/day in 1961.
Guatemala has been ranked 51st within the group of 165 countries we follow in terms of Poultry Meat - Protein supply quantity (g/capita/day).
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