Poultry Meat - Protein supply quantity (g/capita/day) in Trinidad and Tobago

Poultry meat - protein supply quantity (g/capita/day) reached 19.5 g/capita/day in 2021 in Trinidad and Tobago, according to . This is 2.45% less than in the previous year.

Historically, Poultry Meat - Protein supply quantity (g/capita/day) in Trinidad and Tobago reached an all time high of 28.8 g/capita/day in 2014 and an all time low of 3.15 g/capita/day in 1961.

Trinidad and Tobago has been ranked 17th within the group of 165 countries we follow in terms of Poultry Meat - Protein supply quantity (g/capita/day).