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Production of Acidified Cows' Milk (yoghurts and other) in Germany

Source: Eurostat
Last Updated: March 21, 2017

Production of acidified cows' milk reached 1,946 kt in 2016 in Germany, according to Eurostat. This is 1.12% more than in the previous year.

Historically, production of acidified cows' milk in Germany reached an all time high of 3,056 kt in 2007 and an all time low of 1,856 kt in 2009.

Germany has been ranked 1st within the group of 30 countries we follow in terms of production of acidified cows' milk.

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