Production of cheese (skimmed cows' milk reached 46.0 tonnes in 2014 in Greece, according to Faostat. This is 0% more than in the previous year.
Historically, production of cheese (skimmed cows' milk in Greece reached an all time high of 47.1 tonnes in 2004 and an all time low of 22.4 tonnes in 1965.
Greece has been ranked 49th within the group of 101 countries we follow in terms of production of cheese (skimmed cows' milk.
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