Production of cheese (skimmed cows' milk reached 4.86 tonnes in 2014 in Morocco, according to Faostat. This is 4.36% more than in the previous year.
Historically, production of cheese (skimmed cows' milk in Morocco reached an all time high of 5.10 tonnes in 2012 and an all time low of 0.649 tonnes in 1962.
Morocco has been ranked 77th within the group of 101 countries we follow in terms of production of cheese (skimmed cows' milk.
Buy annual subscriptions for all our products.
Helgi Library 
