Production of cheese (skimmed cows' milk reached 19.8 tonnes in 2014 in Peru, according to Faostat. This is 5.88% more than in the previous year.
Historically, production of cheese (skimmed cows' milk in Peru reached an all time high of 28.0 tonnes in 1978 and an all time low of 3.14 tonnes in 1994.
Peru has been ranked 61st within the group of 101 countries we follow in terms of production of cheese (skimmed cows' milk.
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