Production of Cheese (Skimmed Cows' Milk) in Spain

Production of cheese (skimmed cows' milk reached 128 tonnes in 2014 in Spain, according to Faostat. This is 2.51% more than in the previous year.

Historically, production of cheese (skimmed cows' milk in Spain reached an all time high of 134 tonnes in 2003 and an all time low of 18.3 tonnes in 1962.

Spain has been ranked 30th within the group of 101 countries we follow in terms of production of cheese (skimmed cows' milk.