Production of cheese (skimmed cows' milk reached 5,222 tonnes in 2014 in the USA, according to Faostat. This is 3.70% more than in the previous year.
Historically, production of cheese (skimmed cows' milk in the USA reached an all time high of 5,222 tonnes in 2014 and an all time low of 722 tonnes in 1962.
USA has been ranked 5th within the group of 101 countries we follow in terms of production of cheese (skimmed cows' milk.
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