Production of Cheese (Whole Cows' Milk) in Germany

Production of cheese (whole cows' milk reached 846 kt in 2014 in Germany, according to Faostat. This is 0% more than in the previous year.

Historically, production of cheese (whole cows' milk in Germany reached an all time high of 846 kt in 2014 and an all time low of 175 kt in 1961.

Germany has been ranked 2nd within the group of 99 countries we follow in terms of production of cheese (whole cows' milk.