Production of Cheese (Whole Cows' Milk) in Spain

Production of cheese (whole cows' milk reached 0.600 kt in 2014 in Spain, according to Faostat. This is 0% more than in the previous year.

Historically, production of cheese (whole cows' milk in Spain reached an all time high of 134 kt in 2003 and an all time low of 0.400 kt in 2002.

Spain has been ranked 90th within the group of 99 countries we follow in terms of production of cheese (whole cows' milk.