Production of cheese (whole cows' milk reached 13.0 kt in 2014 in Tanzania, according to Faostat. This is 0% more than in the previous year.
Historically, production of cheese (whole cows' milk in Tanzania reached an all time high of 13.0 kt in 2014 and an all time low of 0.500 kt in 1961.
Tanzania has been ranked 53rd within the group of 99 countries we follow in terms of production of cheese (whole cows' milk.
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