Production of Cheese (Whole Cows' Milk) in Turkey

Production of cheese (whole cows' milk reached 56.0 kt in 2014 in Turkey, according to Faostat. This is 0% more than in the previous year.

Historically, production of cheese (whole cows' milk in Turkey reached an all time high of 56.0 kt in 2014 and an all time low of 18.0 kt in 1961.

Turkey has been ranked 29th within the group of 99 countries we follow in terms of production of cheese (whole cows' milk.