Production of Cheese (Whole Cows' Milk) in Zimbabwe

Production of cheese (whole cows' milk reached 2.48 kt in 2014 in Zimbabwe, according to Faostat. This is 0% more than in the previous year.

Historically, production of cheese (whole cows' milk in Zimbabwe reached an all time high of 4.03 kt in 1994 and an all time low of 1.49 kt in 1961.

Zimbabwe has been ranked 75th within the group of 99 countries we follow in terms of production of cheese (whole cows' milk.