Production of cows' milk cream for direct consumption reached 75.3 kt in 2016 in Austria, according to Eurostat. This is 2.42% more than in the previous year.
Historically, production of cows' milk cream for direct consumption in Austria reached an all time high of 83.0 kt in 2007 and an all time low of 47.0 kt in 2004.
Austria has been ranked 10th within the group of 30 countries we follow in terms of production of cows' milk cream for direct consumption.
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