Production of cows' milk cream for direct consumption reached 29.4 kt in 2016 in Latvia, according to Eurostat. This is 20.1% less than in the previous year.
Historically, production of cows' milk cream for direct consumption in Latvia reached an all time high of 36.8 kt in 2015 and an all time low of 23.3 kt in 2004.
Latvia has been ranked 17th within the group of 30 countries we follow in terms of production of cows' milk cream for direct consumption.
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