Production of vegetables and melons reached 708 kt in 2014 in Palestine, according to Faostat. This is 4.68% less than in the previous year.
Historically, production of vegetables and melons in Palestine reached an all time high of 742 kt in 2013 and an all time low of 87.1 kt in 1994.
Palestine has been ranked 87th within the group of 174 countries we follow in terms of production of vegetables and melons.
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