Production of Vegetables, Primary (Total) in Peru

Production of primary vegetables reached 3,084 kt in 2022 in Peru, according to Faostat. This is 2.26% less than in the previous year.

Historically, production of primary vegetables in Peru reached an all time high of 3,162 kt in 2018 and an all time low of 418 kt in 1961.

Peru has been ranked 36th within the group of 169 countries we follow in terms of production of primary vegetables.